Malbec’s Popularity in South America

Posted on July 20, 2008 - Filed Under Food | Leave a Comment

Malbec is a
variety of grapes used for making red wine. Malbec grapes tend to be a dark
inky color and have vigorous tannins. Named after the Hungarian peasant who
first introduced it to France,
Malbec is one of the six grapes permitted in the blending of red Bordeaux wine.

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and northeastern Italy.

http://www.classicwines.com/malbec-wine

 

About the author

Lindsay Alston is a contributing editor for
Classic Wines, specializing in Malbec
wines

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